Built on the remains of an old mill in the historic town of Montepulciano, Il Molinaccio preserves its ancient roots.
Certified organic since 2017, focusing on sustainable practices with photovoltaic energy and purified well water.
The estate benefits from a unique microclimate, enhanced by the nearby Salcheto stream, ideal for growing high-quality Sangiovese grapes.
The renovated mill now houses a luxury guesthouse, offering guests an immersive experience in nature with stunning views of vineyards, oaks, orchards, and olive groves.
Il Molinaccio winery is nestled in the historical town of Montepulciano, built upon the remains of an ancient mill, with the original name “Molinaccio” still visible in old cadastral maps.
The estate, which includes a luxury guesthouse surrounded by vineyards, oaks, orchards, and olive groves, offers a serene escape.
The winery produces a variety of wines from its 3.6 hectares of organically cultivated vineyards, predominantly Sangiovese, including La Spinosa and La Poiana Vino Nobile di Montepulciano DOCG. Since receiving organic certification in 2017, the winery has embraced sustainable practices, using purified well water and a photovoltaic system to meet energy needs.
Guests can enjoy tastings of the estate's wines paired with locally sourced food, including jams from the estate’s fruit gardens. A walking path along the Salcheto stream offers a perfect spot to relax and immerse in the beauty of the Tuscan landscape.
Experiences at Il Molinaccio di Montepulciano
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