Join this wine tasting for an unforgettable tour that will immerse you fully in the rich flavors and traditions of the beautiful territory that borders between Langhe and Roero. This experience is designed for those who want to connect with the local culture while indulging in traditional tastings.

Begin with a guided tour of the winery, learning about the winemaking process and the passion behind each bottle. After the visit, enjoy a tasting of two Roero Arneis whites, three reds—Barbera, Nebbiolo, and Roero—and a final passito wine. The experience continues with a selection of regional delicacies: Robiola di Roccaverano, Tuma d’alpeggio, Castelmagno della Val Grana, roasted Piedmont hazelnuts, salame crudo, salame cotto, and hazelnut desserts. Conclude your tasting with a glass of passito paired with cake or pastries.

This experience is a true celebration of local food and wine heritage—an ideal way to discover the authentic spirit of this remarkable region.