Mas Bertran

Highlights:

• Mas Bertran is a family-run winery in the Penedès region.

• The winery focuses on a combination of traditional and modern winemaking methods

• The winery produces sparkling and still wines from a deep heritage passed through three generations.

• We use local grapes like Xarel·lo, Macabeo, Parellada, and Sumol for both still and sparkling wines.

• Mas Bertran provides a unique experience with vineyard tours and tastings, reflecting the winery's deep connection to its terroir.

Winery Description:

Mas Bertran is a family-run winery located in the Penedès region of Spain, renowned for its rich heritage and commitment to quality.

The winery's history spans three generations, with a focus on preserving traditional winemaking methods while embracing modern innovations.

Mas Bertran uses indigenous grape varieties such as Xarel·lo, Macabeo, Parellada, and Sumol to produce a diverse range of still and sparkling wines. The winemakers emphasize minimal intervention, allowing nature to guide the production process.

Visitors can enjoy guided tours and tastings, immersing themselves in the winery's picturesque surroundings and experiencing the unique character of each vintage.

Wine types: White, Rose, Red, Sparkling

Grape Varieties: Xarel·lo, Macabeu, Sumoll, Grenache, Parellada

Winery Capacity: 10

Facilities: Free Parking, Bus Parking, Reduced Mobility Access, Wine Shop, Wine Cellar, Vineyards